Easy Morning Pancakes: Healthy Matcha Green Tea Breakfast Recipe


Another great breakfast recipe.

Ingredients:

For 4 people :

  • 160ml non-skimmed milk
  • 20ml white vinegar
  • 20g melted butter
  • 1 egg, lightly beaten
  • 150g flour
  • 60g sugar / li>
  • 10g of milk powder
  • 1 teaspoon of yeast
  • 1/2 teaspoon of salt
  • 1/2 teaspoon of Matcha green tea powder

Preparation:

  • Mix the milk with the vinegar then set aside for 5 minutes.
  • Place all the dry ingredients in a large bowl.
  • Make a well in the center of the bowl, then pour in the beaten egg, vinegared milk and melted butter. Mix until the dough is fluid.
  • Heat a pancake pan over medium heat with a little fat.
  • Place a small ladle of dough in the pan. Cook until bubbles appear. Turn the pancake over and cook it again until it turns slightly brown.
  • Serve hot with fruit, honey or maple syrup!

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